Dinner at Boath House - Michelin Star food
Floor to ceiling windows, set in the curved wall of our dining room, frame the idyllic view of the willow on the lake. The ambiance changes as the sun sets behind the trees and the flickering candlelight takes precedence. Dress code is casual smart and often ties are worn by staff only. Discerning diners gather in the lounges to enjoy canapés and pre-dinner drinks before 'asked' to their table.
4 AA Rosette restaurant in Scotland
The months and time of year show the seasonality of our food, something that is extremely important to us.
As of Wednesday 4th December we are serving both three and six course options for the festive period.
Please see samples :-
Festive Dinner Menu
3 courses £45
6 courses £70
Parsley Root Soup with Chestnut Crackers
Game Galantine, Mace, Celeriac
Langoustines, Barley, Orange, Burnt Butter
Turkey, Bacon, Chervil Root, Cranberry
Plum Pudding, Quince, Cinnamon, Lemon
Hebridean Blue, Port, Apple, Jelly
Tea, Coffee and Petit Fours
£4.95 per person
Make a dinner booking enquiry